Prep Time:

Cook Time:


Description Edit


  • Filling:
  • 3 Honeycrisp apples, peeled & cored
  • 1 cup Honey Bunches of Oats or Honey Bunches of Oats with Almonds cereal, divided
  • 1/3 cup honey
  • 1/3 cup mixed nuts, coarsely chopped
  • 2 tbsp. cinnamon
  • Topping:
  • Remaining 1/2 cup cereal
  • 1/2 cup flour
  • 1/4 cup butter

Directions Edit

1.Set the oven at 325 degrees.

2. Slice apples into quarters and put them in a large glass mixing bowl.

3. Add half of cereal, honey, nuts & cinnamon in the bowl with apples. Mix them together with a wooden spoon.

4. Put half of cereal in another bowl. Combine flour and butter together with the cereal.

5. Cover the bottom & sides of a casserole dish or gratin dish with aluminum foil. Spray it with a little Pam.

6. Pour in the apple filling in the pan. After that, cover w/ the cereal topping. Sprinkle a little bit of cinnamon on the top.

7. Put the apple crisp in the oven for 15 mins and bake until golden brown.

8. Serve warm with a scoop of low fat vanilla frozen yogurt or let cool completely and serve.

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