Prep Time: 4 hours
Cook Time: 10 minutes
- 1/3 cup of olive oil
- 1/2 cup of chopped fresh basil
- 1/4 cup of chopped fresh parsley
- salt and pepper to taste
- 2 t-bone steaks
Mix herbs and oil. Mix in bag with t-bones. Let marinate over or 4-6 hours, then throw on the grill.
Community content is available under CC-BY-SA unless otherwise noted.