Prep Time: 30 minutes
Cook Time:
Yields: 10 servings
Description[]
This is a great hot weather, healthy coleslaw. The fruit makes it very refreshing. Nice and crunchy and sweet and tangy!
Ingredients[]
- 4 cups green cabbage, chopped
- 1 small red onion, chopped
- 1 red apple (gala, fuji, honeycrisp) chopped
- ⅓ cup dried cranberries
- 2 stalks celery, chopped
- 3 tbsp apple cider vinegar
- 1 tsp stoneground mustard
- 1 tsp salt
- 1 tsp pepper
- 3 tbsp vegetable oil