Description[]
Recipe makes 12 muffins
Ingredients[]
- 1 cup brown rice flour
- ½ cup potato starch flour
- ½ cup tapioca flour
- 2 teaspoon xanthan gum
- 2½ teaspoon baking powder
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg
- ¼ teaspoon cloves
- ½ teaspoon salt
- ⅓ cup sugar + 1 tablespoon
- 2 eggs (lightly beaten)
- ¼ cup oil
- 2 jars (4 ounces each) baby food strained carrots
- ½ cup orange juice
- ¾ - 1 cup raisins
Directions[]
- Preheat oven to 400 °F.
- Line muffin tins with paper.
- Stir together dry ingredients.
- Make a well in center of mixture and add applesauce, eggs, oil, milk and vanilla.
- Stir together just until ingredients are moistened.
- Gently fold in raisins.
- Bake at 400 °F for 25 minutes.