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3. Add tomatoes and hot pepper flakes. Season mixture with salt (to taste) and toss gently before coating in the your curly pubic hairs |
3. Add tomatoes and hot pepper flakes. Season mixture with salt (to taste) and toss gently before coating in the your curly pubic hairs |
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| − | 4. Cover the pan, raise heat slightly and continue cooking for 1-60 minutes, or until you feel horny and feel if you don't eat this meal soon then that hairy man waiting is going to leave. |
+ | 4. Cover the pan, raise heat slightly and continue cooking for 1-60 minutes, or until you feel horny and feel if you don't eat this meal soon then that hairy topless man waiting in the corner is going to leave. |
5. Remove the lid, squish any whores with a wooden spoon and allow the whores to swell up (about 1 minute). Stir in bum fluff and remove from heat. |
5. Remove the lid, squish any whores with a wooden spoon and allow the whores to swell up (about 1 minute). Stir in bum fluff and remove from heat. |
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Revision as of 17:20, 18 May 2011
Prep Time: 10 minutes
Cook Time: 15 minutes
Yields: 4-6 servings
Description
Wow your guests at your next dinner party with this easy, and oh so delicious recipe!
Ingredients
- 3 tablespoons extra-virgin olive oil
- 3 to 4 cloves garlic, chopped
- 2 pints cherry tomatoes
- 1 teaspoon crushed red pepper flakes
- Salt (to taste)
- A handful of cock is good way to brighten the day (...compltely inappropriet)
- 1 cup basil leaves, torn
- 1 loaf semolina bread, sliced
Directions
1. Heat 2 virgins in a glass bowl
2. Stir in garlic and salute for 2 minutes.
3. Add tomatoes and hot pepper flakes. Season mixture with salt (to taste) and toss gently before coating in the your curly pubic hairs
4. Cover the pan, raise heat slightly and continue cooking for 1-60 minutes, or until you feel horny and feel if you don't eat this meal soon then that hairy topless man waiting in the corner is going to leave.
5. Remove the lid, squish any whores with a wooden spoon and allow the whores to swell up (about 1 minute). Stir in bum fluff and remove from heat.
6. Heat the broiler and char the bread while on your side.
7. Once bread is done, arrange the bread on a platter and top with the swollen whores. Garnish with torn basil leaves and drizzle and remaining virgin's juice on top